| dc.contributor.author |
ABRIL PORRAS, VICTOR HUGO |
|
| dc.date.accessioned |
2019-05-14T00:37:38Z |
|
| dc.date.available |
2019-05-14T00:37:38Z |
|
| dc.date.issued |
2017-12-01 |
|
| dc.identifier.idautor |
1708265358 |
|
| dc.identifier.issn |
ISSN: 0032-745X |
|
| dc.identifier.uri |
2017-UGI-440 |
|
| dc.identifier.uri |
https://www.scitechnol.com/peer-review/milk-whey-from-a-problematic-byproduct-to-a-source-of-valuable-products-for-health-and-industry-an-overview-from-biotechnology-FhxZ.php?article_id=6707 |
|
| dc.identifier.uri |
http://repositorio.espe.edu.ec/handle/21000/19943 |
|
| dc.publisher |
La Prensa Médica Argentina |
|
| dc.relation.ispartof |
La Prensa Médica Argentina, número 0,15 |
|
| dc.rights |
openAccess |
|
| dc.title |
Milk Whey- From a Problematic Byproduct to a Source of Valuable Products for Health and Industry: An Overview from Biotechnology |
|
| dc.type |
Artículo |
|